Maple Banana Pecan Trail Mix

Makes about 12-16 servings

4 tablespoons organic unsalted butter
1 cup B grade maple syrup (dark, with sharp maple flavor) 
2 cups raw unsalted pecans
1 cup wheat germ
3 cups organic rolled oats
1/2 tsp. kosher salt
1 cup dried bananas or banana chips
2/3 cup dried cherries

Preheat oven to 375 degrees.
Melt butter & maple syrup together in a pan.
Combine pecans, wheat germ, oats, and salt in a large bowl.
Toss butter mixture with nuts & oats to coat thoroughly.
Spread mixture on a rimmed baking sheet lined with parchment paper.
Bake, stirring once and rotating sheet after 20 minutes, until just golden, 35 to 40 minutes total. Let cool.
Transfer to a large bowl, and stir in bananas & cherries.

*** We love to provide healthy, savory, happy recipes but remember we are not your doctor. Please follow the advice of your health-care provider about your diet and overall wellness and review labels for additional information on nutritional content.

This entry was posted in Recipes and tagged bulk, granola, grocery, maple banana pecan trail mix, trail mix.

Comments are closed.