Makes 2 homemade gifts, each 2 cups or 4 cups total.
3/4 lb. pecans
2 egg whites
1 cup sugar
1/4 tsp. salt
1/4 lb. melted butter
Whip whites & salt in mixer on medium speed until soft peaks form.
Slowly add sugar while mixing.
Whip until stiff peaks form & whites are pasty like marshmallow.
Combine egg whites with melted butter.
Spread onto sheet pan & bake at 325.
Stir every 10 minutes until nuts are dry & fragrant.
*** We love to provide healthy, savory, happy recipes but remember we are not your doctor. Please follow the advice of your health-care provider about your diet and overall wellness and review labels for additional information on nutritional content.