Pair this tasty tart filler with your own homemade pie crust
and you’ll surely delight your friends and family.
Makes 1 pie
Apple Filling Ingredients
6-8 nice, tart apples (Granny Smith or a blend of Granny & Gala)
1/2 cup brown sugar
1 tbs. lemon juice
1 tsp. cinnamon
Pinch of cloves
1 Tbs. brandy (optional)
3 Tbs. flour
3 Tbs. butter
Crumb Topping Ingredients
1 cup flour
1/2 cup sugar
Pinch of sea salt
Apple Pie Filling Method
Peel & core apples. The, slice or dice, whichever you like.
Toss with sugar, spices & cornstarch.
Work in butter/flour mixture.
Dump into pie crust & cover with crumb topping or a top homemade pie crust.
Bake at 350 degrees for 45 min-1 hour, until brown bubbling & done.
Crumb Topping Method
Mix dry ingredients together in a bowl.
Work butter in with your fingers & spread on top of apples.
*** We love to provide healthy, savory, happy recipes but remember we are not your doctor. Please follow the advice of your health-care provider about your diet and overall wellness and review labels for additional information on nutritional content.